Hi friends! Welcome to the first meal from my new recipe series, #dollarstorevegan meals!

As the world catches on to how healthy and sustainable plant-based food is, I want to make sure everyone the meals are accessible and affordable for everyone.

Every week or two, I’ll be shopping at different dollar stores and creating meals with what I find there. My first recipe for the series is Vegan Mole Mushroom Tacos with Yam Hash.

This flavorful and nourishing meal whips up in about 25 minutes and tastes amazing! The refried beans add a creamy texture, along with heartiness and protein. The mole mushrooms are delicious and so easy to prepare. Serve the vegan mole mushroom tacos with a tasty and filling yam hash for a complete meal!

Now let’s talk price. I bought all the ingredients for this meal for $15, which comes out to about $3.50 per serving. Not bad, especially since I had plenty of leftover tortillas, avocados, yams, purple potatoes, and onions, which can all be repurposed into more meals.

I hope you love these Vegan Mole Mushroom Tacos and this new #dollarstorevegan recipe series! For more delicious and budget-friendly vegan recipes, check out my Vegan Bolognese or my Sheet Pan Cauliflower Fajitas!

Be sure to let me know in the comments how you like these Vegan Mole Mushroom Tacos! To save this post for later, pin the photo below!